| Title | Meat Technology |
| Abbreviation | Meat Technol. |
| Publication Type | Journal |
| Subject Area, Categories, Scope | Applied Microbiology and Biotechnology (Q4); Food Animals (Q4); Food Science (Q4) |
| h-index | 7 |
| Overall Rank/Ranking | 23694 |
| SCImago Journal Rank (SJR) | 0.14 |
| Impact Score | 0.50 |
| Publisher | Institute of Meat Hygiene and Technology |
| Country | Serbia |
| ISSN | 24664812, 24662852 |
| Best Quartile | Q4 |
| Coverage History | 2019-2023 |
Meat Technology is a journal covering the technologies/fields/categories related to Applied Microbiology and Biotechnology (Q4); Food Animals (Q4); Food Science (Q4). It is published by Institute of Meat Hygiene and Technology. The overall rank of Meat Technology is 23694. According to SCImago Journal Rank (SJR), this journal is ranked 0.14. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come. SJR acts as an alternative to the Journal Impact Factor (or an average number of citations received in last 2 years). This journal has an h-index of 7. The best quartile for this journal is Q4.
The ISSN of Meat Technology journal is 24664812, 24662852. An International Standard Serial Number (ISSN) is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic. Meat Technology is cited by a total of 32 articles during the last 3 years (Preceding 2023).
The Impact IF 2023 of Meat Technology is 0.50, which is computed in 2024 as per its definition. Meat Technology IF is increased by a factor of 0.19 and approximate percentage change is 61.29% when compared to preceding year 2022, which shows a rising trend. The impact IF, also denoted as Journal impact score (JIS), of an academic journal is a measure of the yearly average number of citations to recent articles published in that journal. It is based on Scopus data.
Impact IF 2023 of Meat Technology is 0.50. If the same upward trend persists, Impact IF may rise in 2024 as well.
| Year | Impact IF |
|---|---|
| 2023/2024 | Coming Soon |
| 2023 | 0.50 |
| 2022 | 0.31 |
| 2021 | 0.00 |
Meat Technology has an h-index of 7. It means 7 articles of this journal have more than 7 number of citations. The h-index is a way of measuring the productivity and citation impact of the publications. The h-index is defined as the maximum value of h such that the given journal/author has published h papers that have each been cited at least h number of times.
The ISSN of Meat Technology is 24664812, 24662852. ISSN stands for International Standard Serial Number.
An ISSN is a unique code of 8 digits. It is used for the recognition of journals, newspapers, periodicals, and magazines in all kind of forms, be it print-media or electronic.
The overall rank of Meat Technology is 23694. According to SCImago Journal Rank (SJR), this journal is ranked 0.14. SCImago Journal Rank is an indicator, which measures the scientific influence of journals. It considers the number of citations received by a journal and the importance of the journals from where these citations come.
| Year | SJR |
|---|---|
| 2023/2024 | Coming Soon |
| 2023 | 0.14 |
| 2022 | 0.114 |
| 2021 |
| Year | Ranking |
|---|---|
| 2023/2024 | Coming Soon |
| 2023 | 23694 |
| 2022 | 24880 |
| 2021 | 27816 |
Meat Technology is published by Institute of Meat Hygiene and Technology. It's publishing house is located in Serbia. Coverage history of this journal is as following: 2019-2023. The organization or individual who handles the printing and distribution of printed or digital publications is known as Publisher.
Visit the official website of the journal/conference to check the further details about the call for papers.
The IS0 4 standard abbreviation of Meat Technology is Meat Technol.. This abbreviation ('Meat Technol.') is well recommended and approved for the purpose of indexing, abstraction, referencing and citing goals. It meets all the essential criteria of ISO 4 standard.
ISO 4 (International Organization for Standardization 4) is an international standard that defines a uniform and consistent system for abbreviating serial publication titles and journals.
If your research field is/are related to Applied Microbiology and Biotechnology (Q4); Food Animals (Q4); Food Science (Q4), then please visit the official website of this journal.
The acceptance rate/percentage of any academic journal/conference depends upon many parameters. Some of the critical parameters are listed below.
It is essential to understand that the acceptance rate/rejection rate of papers varies among journals. Some Journals considers all the manuscripts submissions as a basis of acceptance rate computation. On the other hand, few consider the only manuscripts sent for peer review or few even not bother about the accurate maintenance of total submissions. Hence, it can provide a rough estimation only.
The best way to find out the acceptance rate is to reach out to the associated editor or to check the official website of the Journal/Conference.
Meat Technology latest impact IF is 0.50. It's evaluated in the year 2023. The highest and the lowest impact IF or impact score of this journal are 0.50 (2023) and 0.00 (2021), respectively, in the last 3 years. Moreover, its average IS is 0.27 in the previous 3 years.
The Meat Technology has an SJR (SCImago Journal Rank) of 0.14, according to the latest data. It is computed in the year 2024. In the past 3 years, this journal has recorded a range of SJR, with the highest being 0.14 in 2023 and the lowest being in 2021. Furthermore, the average SJR of the Meat Technology over the previous 3-year period stands at 0.27.
The latest h-index of the Meat Technology is 7.
The Meat Technology is published by the Institute of Meat Hygiene and Technology, with its country of publication being the Serbia.
The Meat Technology is currently ranked 23694 out of 27955 Journals, Conferences, and Book Series in the latest ranking. Over the course of the last 3 years, this journal has experienced varying rankings, reaching its highest position of 23694 in 2023 and its lowest position of 27816 in 2021.
The standard ISO4 abbreviation for the Meat Technology is Meat Technol..
Meat Technology is classified as a journal that the Institute of Meat Hygiene and Technology publishes.
The Meat Technology encompasses the following areas:
For a more comprehensive understanding of its scope, check the official website of this journal.
The Meat Technology is assigned the following International Standard Serial Numbers (ISSN): 24664812, 24662852.
The best quartile for the Meat Technology is Q4 (2023).
The Meat Technology coverage history can be summarized as follows: 2019-2023.
| Journal/Conference/Workshop/Book Title | Type | Ranking | Publisher | h-index | Impact Score |
|---|---|---|---|---|---|
| Dermatologia Kliniczna | journal | 25442 | Cornetis | 7 | 0.00 |
| Historia | journal | 28724 | Universidade Estadual Paulista | 8 | 0.02 |
| Istanbul University - Journal of Electrical and Electronics Engineering | journal | 24654 | University of Istanbul | 0 | 0.00 |
| Mathematical Modelling and Analysis | journal | 11193 | Vilnius Gediminas Technical University | 29 | 1.75 |
| Transnational Corporations | journal | 11181 | UNCTAD United Nations Conference on Trade and Development | 28 | 1.83 |
| Tekstilec | trade journal | 18966 | University of Ljubljana Press | 15 | 0.91 |
| International Conference on Architectural Support for Programming Languages and Operating Systems - ASPLOS | conference and proceedings | 678 | Association for Computing Machinery (ACM) | 106 | 7.58 |
| Proceedings of the International Semiconductor Conference, CAS | conference and proceedings | 25734 | Institute of Electrical and Electronics Engineers Inc. | 16 | 0.00 |
| Journal des Professionnels de l'Enfance | journal | 28748 | TPMA | 2 | 0.00 |
| Proceedings of the ACM SIGKDD International Conference on Knowledge Discovery and Data Mining | conference and proceedings | 4334 | 192 | 0.00 |
| Year | Impact Score (IS) |
|---|---|
| 2024/2025 | Coming Soon |
| 2023 | 0.50 |
| 2022 | 0.31 |
| 2021 | 0.00 |
